Full-set of the CUIMANI product line: CHEF + VITA + CLASSICO
Top characteristics of CHEF in a nutshell:
- Taste profile: fruity and rich in flavour Harvest:
- October / November
- Area of the cultivar: central Sicily
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Olive varieties: Nocellara etnea, Biancolilla, Nocellara del Belice
Cuimani CHEF is perfect to enhance your culinary creations, from those with the most delicate flavours to those with a stronger character.
Top characteristics of VITA in a nutshell:
- Taste profile: smooth and fruity
- Harvest: October / November
- Area of the cultivar: central Sicily
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Olive variety: Cerasuola, Carolea
Cuimani Vita is perfect for those who pay special attention to leading a healthy lifestyle.
Top characteristics of CLASSICO in a nutshell:
- Taste profile: fruity and balanced in flavour
- Harvest: October / November
- Area of the cultivar: central Sicily
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Olive varieties: Biancolilla, Nocellara del Belice
Cuimani CLASSICO is perfect for those inspired by the traditional aromas and flavours of Sicily.
Product of certified origin (IGP SICILIA)
CUIMANI Extra Virgin Olive Oil is sourced exclusively from certified producers under the PGI SICILIA standards, granting its recognition as a product that is 100 % made in Sicily. Every bottle that we produce comes with a Tracking ID, which is connected to all the information related to your purchase.
Top characteristics of CHEF in a nutshell:
- Taste Profile: fruity and rich in flavour
- Harvest: October / November
- Area of the cultivar: central Sicily
- Olive variety: Nocellara etnea, Biancolilla, Nocellara del Belice
Cuimani CHEF is perfect to enhance your culinary creations, from those with the most delicate flavours to those with a stronger character.
Healthy and naturally rich in polyphenols & vitamin E
CUIMANI Extra Virgin Olive Oil is naturally high in polyphenols (powerful antioxidants) and vitamin E. These nutrients develop naturally in the high altitude plantations of central Sicily characterised by a unique microclimate: hot and dry weather in summer, a mild and rainy winter, and strong temperature variations between day and night. The high levels of antioxidants and vitamin E contribute to the protection of cells and blood lipids from oxidative stress.